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Food Science

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  3. Department of Agricultural Chemistry
  4. Fourth Year First Semester
  5. Food Science

FS 41013: Food Preservation Technology

  • Teacher: Dr (Mrs). Sarathadevi Kirushanthan
  • Teacher: Subajiny Sivakanthan
  • Teacher: Seevaratnam Vasantharuba

FS 41023: Food Analysis

  • Teacher: Dr (Mrs). Sarathadevi Kirushanthan
  • Teacher: Subajiny Sivakanthan
  • Teacher: Seevaratnam Vasantharuba

FS 41032: Food and Nutrition

  • Teacher: Dr (Mrs). Sarathadevi Kirushanthan
  • Teacher: Subajiny Sivakanthan
  • Teacher: Seevaratnam Vasantharuba

FS 41042: Food Safety and Sanitation

  • Teacher: Dr (Mrs). Sarathadevi Kirushanthan
  • Teacher: Subajiny Sivakanthan
  • Teacher: Seevaratnam Vasantharuba

FS41053: Food Product Development and Sensory Evaluation

  • Teacher: Dr (Mrs). Sarathadevi Kirushanthan
  • Teacher: Subajiny Sivakanthan
  • Teacher: Seevaratnam Vasantharuba

FS41063: Food Processing Technology

  • Teacher: Dr (Mrs). Sarathadevi Kirushanthan
  • Teacher: Subajiny Sivakanthan
  • Teacher: Seevaratnam Vasantharuba

FS 41072: Food Packaging

  • Teacher: Dr (Mrs). Sarathadevi Kirushanthan
  • Teacher: Subajiny Sivakanthan
  • Teacher: Seevaratnam Vasantharuba
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